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Robusta, which you don't know, is also a good bean.

Robusta, which you don't know, is also a good bean.

Coffee training knowledge: people always habitually look at things in dichotomy, good and bad, good and bad, good and bad. The same is true in the world of coffee. Arabica coffee beans are always classified as good, while its distant relative, Robusta, is often classified as bad. Why is Robusta so notorious? Round in appearance

2015-10-15
Indonesia Mantenin Coffee Taste

Indonesia Mantenin Coffee Taste

Taste characteristics: Manning coffee is considered to be the richest coffee in the world, a light earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Manning has a strong flavor, with

2016-06-13
Introduction of Coffee Manor in Kahayang Ganzhuang, Bali, Indonesia

Introduction of Coffee Manor in Kahayang Ganzhuang, Bali, Indonesia

Westerners discovered the island, and in 1585, a Portuguese ship ran aground off the coast of Bukit, drowning most of its crew and leaving only a few survivors. The survivors were well entertained. Then three more Dutch navigators landed in Bali to explore. When they went back, there was only one person, and the other two were attracted by the beautiful customs of the island and stayed. However, this

2016-07-13
30 ways to drink coffee in other countries

30 ways to drink coffee in other countries

PHARISER: 1/4 cups of coffee, 1 cube of sugar, 2 small cups of rum, whipped cream EISKAFFEE: iced coffee, 2 handmade vanilla ice cream balls, whipped cream, chocolate powder Germany is the world's second largest importer of coffee, after the United States. But initially, coffee shops appeared only in the two northern port cities of Bremen and Hamburg. Berlin until 1721

2016-08-24
Indonesian Bali Coffee Sumatra Lindongla Sunawahanna Manor

Indonesian Bali Coffee Sumatra Lindongla Sunawahanna Manor

Bali's economy is dominated by agriculture, rich in rice, corn, coconut and coffee. Agricultural production is mostly carried out in the form of collective cooperation. After the 2002 Bali bombing and the 2006 Indonesian tsunami, Bali's white beach is not as good as it used to be, and the local tourism industry has been hit hard. Now it has recovered quickly. Edit this historical evolution. Bali migrated from other Indonesian islands.

2016-07-02
Introduction of world boutique coffee beans: India Mantenin coffee beans

Introduction of world boutique coffee beans: India Mantenin coffee beans

Palate: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. The gentleman in coffee, Sumatra manning, is a first-class coffee bean growing in the plateau and mountain area at an altitude of 750-1500 meters, and the first-class mantenin produced by Takengon and Sidikalang is of the best quality.

2015-11-27
The difference between Arabica and Robusta

The difference between Arabica and Robusta

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee appears in a style called "XX Arabica Coffee", which makes one wonder: what is "Arabica Coffee"?

2014-06-13
Taste characteristics of Indonesian Manning

Taste characteristics of Indonesian Manning

Manning: manning coffee is considered to be the richest coffee in the world, a faint earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Mantenin has a strong taste with a rich mellowness.

2016-06-01
Robusta Robusta

Robusta Robusta

Robusta, one of the most important coffee tree varieties in the world. Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robusta progeny

2014-06-26
Taste characteristics of Indonesian Mantenin Coffee beans how to make handmade manning coffee?

Taste characteristics of Indonesian Mantenin Coffee beans how to make handmade manning coffee?

Taste characteristics: Manning coffee is considered to be the richest coffee in the world, a light earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. Mellow smell, moderate acidity, rich sweetness, very intriguing, suitable for deep baking

2022-10-02
Introduction of Manning Arabica Coffee Manor with characteristics and Flavor description

Introduction of Manning Arabica Coffee Manor with characteristics and Flavor description

Although coffee shops are now full of variety, in the final analysis, there are only two kinds of artificial coffee, one is Arabica, the other is Coffea robusta (canephora), both of which are introduced from wild species. However, it has low resistance to dryness, frost, diseases and insect pests, especially to the biggest natural enemy of coffee, leaf rust, so all producing countries are committed to improvement.

2016-10-11
Indonesian Manning Coffee with strong aroma introduces boutique coffee

Indonesian Manning Coffee with strong aroma introduces boutique coffee

Taste characteristics: Manning coffee is considered to be the richest coffee in the world, a light earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Manning has a strong flavor, with

2016-07-01
Introduction to the Origin and characteristics of Indonesian Coffee beans

Introduction to the Origin and characteristics of Indonesian Coffee beans

Taste characteristics: Manning coffee is considered to be the richest coffee in the world, a light earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Manning has a strong flavor, with

2016-06-06
Introduction to the taste and history of Indonesian coffee beans

Introduction to the taste and history of Indonesian coffee beans

Taste characteristics: Manning coffee is considered to be the richest coffee in the world, a light earthy aroma, and some people describe it as the aroma of herbs. The palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Manning has a strong flavor, with

2016-06-15
Basic knowledge of boutique coffee the way people drink coffee in various countries

Basic knowledge of boutique coffee the way people drink coffee in various countries

People all over the world drink coffee in different ways, but if you ask how many ways to drink coffee, I'm afraid no one can tell. It can be said that there are many ways to drink coffee in as many countries as there are in the world. 1/3 people in the world drink coffee, but it seems that no two countries drink coffee in the same way. People in Arab countries

2014-12-24
30 ways to drink coffee, egg yolk is not a problem

30 ways to drink coffee, egg yolk is not a problem

It's not unusual to have coffee with spirits or ice cream. Have you ever had coffee with egg yolk? (Mr. Why swallow a mouthful of saliva), hold no.

2015-04-23
The present situation of coffee industry in Yemen and the origin of mocha coffee

The present situation of coffee industry in Yemen and the origin of mocha coffee

Yemeni coffee is also picked and processed entirely by hand. The preliminary processing of coffee beans is made by drying and drying naturally in the sun. This method is the most primitive and simple, without any machinery or cleaning, so sometimes there are a small amount of sand and pebbles in Yemeni coffee beans. At present, dry is still used only in Brazil, Haiti and a few parts of India.

2016-06-07
Introduction to coffee beans: learn more about Robusta coffee beans and the essence of tenacity

Introduction to coffee beans: learn more about Robusta coffee beans and the essence of tenacity

Robusta, one of the most important coffee tree varieties in the world. Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robusta progeny

2015-12-09
Napoleon imprisoned on an English island, coffee stories, coffee stories, island coffee beans.

Napoleon imprisoned on an English island, coffee stories, coffee stories, island coffee beans.

After the British East India Company planted mocha coffee seeds on St. Helena in 1732, no one tracked it until it was first reported that coffee trees were found on the island in 1814. Although the island is a British dependency, there have been frequent mutiny over the past hundred years. Britain put Napoleon under house arrest on an isolated island, and the advantage is that it is not easy for external forces to help, but there is also no small risk-- soldiers of St. Helena.

2016-04-20
What are the main producing areas of coffee beans?

What are the main producing areas of coffee beans?

The cultivation of coffee is regulated by the state. The best coffee growing area in Cuba is located in the Central Mountains. Because this area not only grows coffee, but also produces quartz, crystal and other precious minerals, it is also known as Crystal Mountain. Crystal Mountain is adjacent to the Blue Mountains of Jamaica, with similar climatic conditions and taste similar to Blue Mountain Coffee, comparable to the Blue Mountains of Jamaica. So Gu

2016-06-01
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